In July, OMAFRA hosted a series of webinars on topics related to goat genetic improvement. The webinars were held on July 20th, 22nd, 27th and 29th, with speakers presenting on aspects of genetics and genetic improvement programs for both meat and dairy goats. This post summarizes some of the key take-home messages from the presentations. If you’re interested in learning more, full video and podcast recordings of the presentations are available below. Click the links below to go directly to the presentation you’re interested in learning more about. Not sure where to start? Check out the Overview of Presentations to hear the key messages from all of our presenters. Overview of Presentations Keep or Cull: Strategies for Replacement and Culling…
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Goat Genetic Improvement Webinar Series – July 2021
Calling all Goat Producers! Genetic improvement is a major contributor to the success and profitability of both dairy and meat goat herds! Genetic selection allows you to increase productivity and improve animal health in your herd by selecting for specific traits. If you are interested in learning more about genetic selection and improvement, then this webinar series is for you! Join the Ontario Ministry of Agriculture, Food and Rural Affairs (OMAFRA) for an informational webinar series focused on goat genetic improvement strategies, programs and approaches. Listen to guest speakers from the Canadian Food Inspection Agency, Canadian Centre for Swine Improvement, Canadian Goat Society, and discuss strategies for record keeping and genetic selection with fellow producers. Content presented will be applicable…
