In certain situations, specialized feeding programs for market lambs are ideal. These include situations where extra value can be gained by investing in the additional feed and labour. The producer must moderate his or her expectations according to the flock production system. Various aspects of diet preparation must be considered to optimize the delivery of nutrients and to ensure lamb health. Producers are encouraged to implement market feeding programs in consultation with nutrition providers and veterinarians to ensure all aspects and information are taken into account.
The purpose of market lamb feeding is to cost-effectively produce a product of marketable quality and quantity. Keeping this objective in mind will help you make good business and animal management decisions.
Read more in OMAFRA Factsheet Nutrition and Feeding Systems for Market Lamb Finishing.
